{"id":1478,"date":"2023-10-24T10:42:36","date_gmt":"2023-10-24T14:42:36","guid":{"rendered":"https:\/\/www.upr.edu\/shra\/?p=1478"},"modified":"2023-10-24T10:42:41","modified_gmt":"2023-10-24T14:42:41","slug":"confeccion-de-masas-dulces-y-saladas","status":"publish","type":"post","link":"https:\/\/www.upr.edu\/shra\/confeccion-de-masas-dulces-y-saladas\/","title":{"rendered":"Confecci\u00f3n de Masas Dulces y Saladas"},"content":{"rendered":"<style>.kb-row-layout-id1478_7d00f8-2c > .kt-row-column-wrap{align-content:start;}:where(.kb-row-layout-id1478_7d00f8-2c > .kt-row-column-wrap) > .wp-block-kadence-column{justify-content:start;}.kb-row-layout-id1478_7d00f8-2c > .kt-row-column-wrap{column-gap:var(--global-kb-gap-md, 2rem);row-gap:var(--global-kb-gap-md, 2rem);padding-top:var(--global-kb-spacing-sm, 1.5rem);padding-bottom:var(--global-kb-spacing-sm, 1.5rem);grid-template-columns:minmax(0, 1fr);}.kb-row-layout-id1478_7d00f8-2c > .kt-row-layout-overlay{opacity:0.30;}@media all and (max-width: 1024px){.kb-row-layout-id1478_7d00f8-2c > .kt-row-column-wrap{grid-template-columns:minmax(0, 1fr);}}@media all and (max-width: 767px){.kb-row-layout-id1478_7d00f8-2c > .kt-row-column-wrap{grid-template-columns:minmax(0, 1fr);}}<\/style><div class=\"kb-row-layout-wrap kb-row-layout-id1478_7d00f8-2c alignwide has-theme-palette7-background-color kt-row-has-bg wp-block-kadence-rowlayout\"><div class=\"kt-row-column-wrap kt-has-1-columns kt-row-layout-equal kt-tab-layout-inherit kt-mobile-layout-row kt-row-valign-top\">\n<style>.kadence-column1478_5bd56b-ca > .kt-inside-inner-col,.kadence-column1478_5bd56b-ca > .kt-inside-inner-col:before{border-top-left-radius:0px;border-top-right-radius:0px;border-bottom-right-radius:0px;border-bottom-left-radius:0px;}.kadence-column1478_5bd56b-ca > .kt-inside-inner-col{column-gap:var(--global-kb-gap-sm, 1rem);}.kadence-column1478_5bd56b-ca > .kt-inside-inner-col{flex-direction:column;}.kadence-column1478_5bd56b-ca > .kt-inside-inner-col > .aligncenter{width:100%;}.kadence-column1478_5bd56b-ca > .kt-inside-inner-col:before{opacity:0.3;}.kadence-column1478_5bd56b-ca{position:relative;}@media all and (max-width: 1024px){.kadence-column1478_5bd56b-ca > .kt-inside-inner-col{flex-direction:column;justify-content:center;}}@media all and (max-width: 767px){.kadence-column1478_5bd56b-ca > .kt-inside-inner-col{flex-direction:column;justify-content:center;}}<\/style>\n<div class=\"wp-block-kadence-column kadence-column1478_5bd56b-ca inner-column-1\"><div class=\"kt-inside-inner-col\">\n<p class=\"wp-block-paragraph\"><strong>Descripci\u00f3n del Taller:<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Esta certificaci\u00f3n pretende desarrollar el inter\u00e9s y las destrezas b\u00e1sicas para la confecci\u00f3n de masas dulces y saladas. Incluye identificar las mezclas, materiales y t\u00e9cnicas necesarias para producir masas que se utilicen como aperitivos, postres dulces y salados.<\/p>\n<\/div><\/div>\n\n<\/div><\/div>\n\n<style>.kb-row-layout-id1478_bb1a59-8a > .kt-row-column-wrap{align-content:start;}:where(.kb-row-layout-id1478_bb1a59-8a > .kt-row-column-wrap) > .wp-block-kadence-column{justify-content:start;}.kb-row-layout-id1478_bb1a59-8a > .kt-row-column-wrap{column-gap:var(--global-kb-gap-md, 2rem);row-gap:var(--global-kb-gap-md, 2rem);padding-top:var(--global-kb-spacing-sm, 1.5rem);padding-bottom:var(--global-kb-spacing-sm, 1.5rem);grid-template-columns:minmax(0, 1fr);}.kb-row-layout-id1478_bb1a59-8a > .kt-row-layout-overlay{opacity:0.60;background-color:var(--global-palette9, #ffffff);}@media all and (max-width: 1024px){.kb-row-layout-id1478_bb1a59-8a > .kt-row-column-wrap{grid-template-columns:minmax(0, 1fr);}}@media all and (max-width: 767px){.kb-row-layout-id1478_bb1a59-8a > .kt-row-column-wrap{grid-template-columns:minmax(0, 1fr);}}<\/style><div class=\"kb-row-layout-wrap kb-row-layout-id1478_bb1a59-8a alignwide has-theme-palette6-background-color kt-row-has-bg wp-block-kadence-rowlayout\"><div class=\"kt-row-layout-overlay kt-row-overlay-normal\"><\/div><div class=\"kt-row-column-wrap kt-has-1-columns kt-row-layout-equal kt-tab-layout-inherit kt-mobile-layout-row kt-row-valign-top\">\n<style>.kadence-column1478_6c2c7f-9e > .kt-inside-inner-col,.kadence-column1478_6c2c7f-9e > .kt-inside-inner-col:before{border-top-left-radius:0px;border-top-right-radius:0px;border-bottom-right-radius:0px;border-bottom-left-radius:0px;}.kadence-column1478_6c2c7f-9e > .kt-inside-inner-col{column-gap:var(--global-kb-gap-sm, 1rem);}.kadence-column1478_6c2c7f-9e > .kt-inside-inner-col{flex-direction:column;}.kadence-column1478_6c2c7f-9e > .kt-inside-inner-col > .aligncenter{width:100%;}.kadence-column1478_6c2c7f-9e > .kt-inside-inner-col:before{opacity:0.3;}.kadence-column1478_6c2c7f-9e{position:relative;}@media all and (max-width: 1024px){.kadence-column1478_6c2c7f-9e > .kt-inside-inner-col{flex-direction:column;justify-content:center;}}@media all and (max-width: 767px){.kadence-column1478_6c2c7f-9e > .kt-inside-inner-col{flex-direction:column;justify-content:center;}}<\/style>\n<div class=\"wp-block-kadence-column kadence-column1478_6c2c7f-9e inner-column-1\"><div class=\"kt-inside-inner-col\">\n<p class=\"wp-block-paragraph\"><strong>Objetivo General<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Identificar\u00e1 las masas quebradas y de hojaldre<\/li>\n\n\n\n<li>Identificar\u00e1 las f\u00f3rmulas b\u00e1sicas de confecci\u00f3n.<\/li>\n\n\n\n<li>Reconocer\u00e1 las t\u00e9cnicas de mezclar, estirar y montar las masas dulces o saladas.<\/li>\n\n\n\n<li>Producir aperitivos salados y postres b\u00e1sicos.<\/li>\n<\/ul>\n<\/div><\/div>\n\n<\/div><\/div>\n\n<style>.kb-row-layout-id1478_334def-7f > .kt-row-column-wrap{align-content:start;}:where(.kb-row-layout-id1478_334def-7f > .kt-row-column-wrap) > .wp-block-kadence-column{justify-content:start;}.kb-row-layout-id1478_334def-7f > .kt-row-column-wrap{column-gap:var(--global-kb-gap-md, 2rem);row-gap:var(--global-kb-gap-md, 2rem);padding-top:var(--global-kb-spacing-sm, 1.5rem);padding-bottom:var(--global-kb-spacing-sm, 1.5rem);grid-template-columns:minmax(0, 1fr);}.kb-row-layout-id1478_334def-7f > .kt-row-layout-overlay{opacity:0.30;}@media all and (max-width: 1024px){.kb-row-layout-id1478_334def-7f > .kt-row-column-wrap{grid-template-columns:minmax(0, 1fr);}}@media all and (max-width: 767px){.kb-row-layout-id1478_334def-7f > .kt-row-column-wrap{grid-template-columns:minmax(0, 1fr);}}<\/style><div class=\"kb-row-layout-wrap kb-row-layout-id1478_334def-7f alignwide has-theme-palette7-background-color kt-row-has-bg wp-block-kadence-rowlayout\"><div class=\"kt-row-column-wrap kt-has-1-columns kt-row-layout-equal kt-tab-layout-inherit kt-mobile-layout-row kt-row-valign-top\">\n<style>.kadence-column1478_e77a06-48 > .kt-inside-inner-col,.kadence-column1478_e77a06-48 > .kt-inside-inner-col:before{border-top-left-radius:0px;border-top-right-radius:0px;border-bottom-right-radius:0px;border-bottom-left-radius:0px;}.kadence-column1478_e77a06-48 > .kt-inside-inner-col{column-gap:var(--global-kb-gap-sm, 1rem);}.kadence-column1478_e77a06-48 > .kt-inside-inner-col{flex-direction:column;}.kadence-column1478_e77a06-48 > .kt-inside-inner-col > .aligncenter{width:100%;}.kadence-column1478_e77a06-48 > .kt-inside-inner-col:before{opacity:0.3;}.kadence-column1478_e77a06-48{position:relative;}@media all and (max-width: 1024px){.kadence-column1478_e77a06-48 > .kt-inside-inner-col{flex-direction:column;justify-content:center;}}@media all and (max-width: 767px){.kadence-column1478_e77a06-48 > .kt-inside-inner-col{flex-direction:column;justify-content:center;}}<\/style>\n<div class=\"wp-block-kadence-column kadence-column1478_e77a06-48 inner-column-1\"><div class=\"kt-inside-inner-col\">\n<p class=\"wp-block-paragraph\"><strong>Distribuci\u00f3n de Contenido Tem\u00e1tico<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>D\u00eda 1: Masas saladas (4 horas)\n<ul class=\"wp-block-list\">\n<li>Materiales para confeccionar las masas saladas.<\/li>\n\n\n\n<li>T\u00e9cnicas para amasar a mano y a m\u00e1quina.<\/li>\n\n\n\n<li>Proceso de descanso, estirar y dar forma.<\/li>\n\n\n\n<li>Preparar quiche, \u201cspanakopitas\u201d, pate \u201cchoux\u201d, hojaldres, tortillas y rellenos.<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li>Dia 2: Masas dulces (4 horas)\n<ul class=\"wp-block-list\">\n<li>Materiales para confeccionar las masas dulces<\/li>\n\n\n\n<li>T\u00e9cnicas para amasar a mano y a m\u00e1quina.<\/li>\n\n\n\n<li>Proceso de moldeado, horneo y rellenos<\/li>\n\n\n\n<li>Preparar \u201ccinammon rolls\u201d, tartas, crepas, pate \u201cchoux\u201d, crema pastelera y crema de queso.<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Estrategias Educacionales<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Conferencias<\/li>\n\n\n\n<li>Videos<\/li>\n\n\n\n<li>Recetas estandarizadas<\/li>\n\n\n\n<li>Ejercicios de pr\u00e1ctica<\/li>\n\n\n\n<li>Sesi\u00f3n de preguntas y respuestas<\/li>\n\n\n\n<li>Producci\u00f3n grupal<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Evaluaci\u00f3n y Certificado<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">El participante deber\u00e1 completar el 70 % de la asistencia para obtener el certificado del curso.<\/p>\n<\/div><\/div>\n\n<\/div><\/div>\n\n<style>.kb-row-layout-id1478_9aae44-0d > .kt-row-column-wrap{align-content:start;}:where(.kb-row-layout-id1478_9aae44-0d > .kt-row-column-wrap) > .wp-block-kadence-column{justify-content:start;}.kb-row-layout-id1478_9aae44-0d > .kt-row-column-wrap{column-gap:var(--global-kb-gap-md, 2rem);row-gap:var(--global-kb-gap-md, 2rem);padding-top:var(--global-kb-spacing-sm, 1.5rem);padding-bottom:var(--global-kb-spacing-sm, 1.5rem);grid-template-columns:minmax(0, 1fr);}.kb-row-layout-id1478_9aae44-0d > .kt-row-layout-overlay{opacity:0.60;background-color:var(--global-palette9, #ffffff);}@media all and (max-width: 1024px){.kb-row-layout-id1478_9aae44-0d > .kt-row-column-wrap{grid-template-columns:minmax(0, 1fr);}}@media all and (max-width: 767px){.kb-row-layout-id1478_9aae44-0d > .kt-row-column-wrap{grid-template-columns:minmax(0, 1fr);}}<\/style><div class=\"kb-row-layout-wrap kb-row-layout-id1478_9aae44-0d alignwide has-theme-palette6-background-color kt-row-has-bg wp-block-kadence-rowlayout\"><div class=\"kt-row-layout-overlay kt-row-overlay-normal\"><\/div><div class=\"kt-row-column-wrap kt-has-1-columns kt-row-layout-equal kt-tab-layout-inherit kt-mobile-layout-row kt-row-valign-top\">\n<style>.kadence-column1478_e3287c-c3 > .kt-inside-inner-col,.kadence-column1478_e3287c-c3 > .kt-inside-inner-col:before{border-top-left-radius:0px;border-top-right-radius:0px;border-bottom-right-radius:0px;border-bottom-left-radius:0px;}.kadence-column1478_e3287c-c3 > .kt-inside-inner-col{column-gap:var(--global-kb-gap-sm, 1rem);}.kadence-column1478_e3287c-c3 > .kt-inside-inner-col{flex-direction:column;}.kadence-column1478_e3287c-c3 > .kt-inside-inner-col > .aligncenter{width:100%;}.kadence-column1478_e3287c-c3 > .kt-inside-inner-col:before{opacity:0.3;}.kadence-column1478_e3287c-c3{position:relative;}@media all and (max-width: 1024px){.kadence-column1478_e3287c-c3 > .kt-inside-inner-col{flex-direction:column;justify-content:center;}}@media all and (max-width: 767px){.kadence-column1478_e3287c-c3 > .kt-inside-inner-col{flex-direction:column;justify-content:center;}}<\/style>\n<div class=\"wp-block-kadence-column kadence-column1478_e3287c-c3 inner-column-1\"><div class=\"kt-inside-inner-col\">\n<p class=\"wp-block-paragraph\"><strong>Referencias Bibliogr\u00e1gicas<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Gisslen, W. (2021) <em>Professional baking<\/em>. (8<sup>th<\/sup> Ed.) John Wiley &amp; Sons, Inc.<\/li>\n<\/ul>\n<\/div><\/div>\n\n<\/div><\/div>","protected":false},"excerpt":{"rendered":"<p>Descripci\u00f3n del Taller: Esta certificaci\u00f3n pretende desarrollar el inter\u00e9s y las destrezas b\u00e1sicas para la confecci\u00f3n de masas dulces y saladas. Incluye identificar las mezclas, materiales y t\u00e9cnicas necesarias para producir masas que se utilicen como aperitivos, postres dulces y salados. Objetivo General Distribuci\u00f3n de Contenido Tem\u00e1tico Estrategias Educacionales Evaluaci\u00f3n y Certificado El participante deber\u00e1&#8230;<\/p>\n","protected":false},"author":237,"featured_media":1480,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_eb_attr":"","_coblocks_attr":"","_coblocks_dimensions":"","_coblocks_responsive_height":"","_coblocks_accordion_ie_support":"","_themeisle_gutenberg_block_has_review":false,"_kadence_starter_templates_imported_post":false,"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"show","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","footnotes":""},"categories":[3,16],"tags":[],"class_list":["post-1478","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cursos","category-sesion-7"],"featured_image_src":"https:\/\/www.upr.edu\/shra\/wp-content\/uploads\/sites\/129\/2023\/10\/Dulce-Salado-Header.jpg","author_info":{"display_name":"Jose A. Mu\u00f1oz","author_link":"https:\/\/www.upr.edu\/shra\/author\/josemunoz17\/"},"_links":{"self":[{"href":"https:\/\/www.upr.edu\/shra\/wp-json\/wp\/v2\/posts\/1478","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.upr.edu\/shra\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.upr.edu\/shra\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.upr.edu\/shra\/wp-json\/wp\/v2\/users\/237"}],"replies":[{"embeddable":true,"href":"https:\/\/www.upr.edu\/shra\/wp-json\/wp\/v2\/comments?post=1478"}],"version-history":[{"count":1,"href":"https:\/\/www.upr.edu\/shra\/wp-json\/wp\/v2\/posts\/1478\/revisions"}],"predecessor-version":[{"id":1481,"href":"https:\/\/www.upr.edu\/shra\/wp-json\/wp\/v2\/posts\/1478\/revisions\/1481"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.upr.edu\/shra\/wp-json\/wp\/v2\/media\/1480"}],"wp:attachment":[{"href":"https:\/\/www.upr.edu\/shra\/wp-json\/wp\/v2\/media?parent=1478"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.upr.edu\/shra\/wp-json\/wp\/v2\/categories?post=1478"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.upr.edu\/shra\/wp-json\/wp\/v2\/tags?post=1478"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}