{"id":869,"date":"2023-01-09T09:57:11","date_gmt":"2023-01-09T13:57:11","guid":{"rendered":"https:\/\/www.upr.edu\/shra\/?p=869"},"modified":"2023-01-31T08:05:14","modified_gmt":"2023-01-31T12:05:14","slug":"principios-generales-del-manejo-seguro-e-inocuidad-de-los-alimentos","status":"publish","type":"post","link":"https:\/\/www.upr.edu\/shra\/english\/principios-generales-del-manejo-seguro-e-inocuidad-de-los-alimentos\/","title":{"rendered":"General Principles of Safe Handling and Food Safety"},"content":{"rendered":"<style>#kt-layout-id_61bfc4-ec > .kt-row-column-wrap{align-content:start;}:where(#kt-layout-id_61bfc4-ec > .kt-row-column-wrap) > .wp-block-kadence-column{justify-content:start;}#kt-layout-id_61bfc4-ec > .kt-row-column-wrap{column-gap:var(--global-kb-gap-md, 2rem);row-gap:var(--global-kb-gap-md, 2rem);padding-top:var( --global-kb-row-default-top, 25px );padding-bottom:var( --global-kb-row-default-bottom, 25px );padding-top:var(--global-kb-spacing-sm, 1.5rem);padding-bottom:var(--global-kb-spacing-sm, 1.5rem);grid-template-columns:minmax(0, 1fr);}#kt-layout-id_61bfc4-ec > .kt-row-layout-overlay{opacity:0.30;}@media all and (max-width: 1024px){#kt-layout-id_61bfc4-ec > .kt-row-column-wrap{grid-template-columns:minmax(0, 1fr);}}@media all and (max-width: 767px){#kt-layout-id_61bfc4-ec > .kt-row-column-wrap{grid-template-columns:minmax(0, 1fr);}}<\/style>\n<div class=\"wp-block-kadence-rowlayout alignwide\"><div id=\"kt-layout-id_61bfc4-ec\" class=\"kt-row-layout-inner kt-row-has-bg kt-layout-id_61bfc4-ec has-theme-palette-7-background-color\"><div class=\"kt-row-column-wrap kt-has-1-columns kt-gutter-default kt-v-gutter-default kt-row-valign-top kt-row-layout-equal kt-tab-layout-inherit kt-m-colapse-left-to-right kt-mobile-layout-row\"><style>.kadence-column_e39aa0-e9 > .kt-inside-inner-col{border-top-width:0px;border-right-width:0px;border-bottom-width:0px;border-left-width:0px;}.kadence-column_e39aa0-e9 > .kt-inside-inner-col,.kadence-column_e39aa0-e9 > .kt-inside-inner-col:before{border-top-left-radius:0px;border-top-right-radius:0px;border-bottom-right-radius:0px;border-bottom-left-radius:0px;}.kadence-column_e39aa0-e9 > .kt-inside-inner-col{column-gap:var(--global-kb-gap-sm, 1rem);}.kadence-column_e39aa0-e9 > .kt-inside-inner-col{flex-direction:column;}.kadence-column_e39aa0-e9 > .kt-inside-inner-col > .aligncenter{width:100%;}.kadence-column_e39aa0-e9 > .kt-inside-inner-col:before{opacity:0.3;}.kadence-column_e39aa0-e9{position:relative;}@media all and (max-width: 1024px){.kadence-column_e39aa0-e9 > .kt-inside-inner-col{flex-direction:column;justify-content:center;}}@media all and (max-width: 767px){.kadence-column_e39aa0-e9 > .kt-inside-inner-col{flex-direction:column;justify-content:center;}}<\/style>\n<div class=\"wp-block-kadence-column inner-column-1 kadence-column_e39aa0-e9\"><div class=\"kt-inside-inner-col\">\n<p class=\"wp-block-paragraph\"><strong>Workshop Description:<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">This course aims to teach about food hygiene throughout the handling cycle, from purchase to service. Awareness of the importance of cleaning and maintenance is created, both of the equipment and the preparation and service areas.<\/p>\n<\/div><\/div>\n<\/div><\/div><\/div>\n\n\n<style>#kt-layout-id_9fbd8c-21 > .kt-row-column-wrap{align-content:start;}:where(#kt-layout-id_9fbd8c-21 > .kt-row-column-wrap) > .wp-block-kadence-column{justify-content:start;}#kt-layout-id_9fbd8c-21 > .kt-row-column-wrap{column-gap:var(--global-kb-gap-md, 2rem);row-gap:var(--global-kb-gap-md, 2rem);padding-top:var( --global-kb-row-default-top, 25px );padding-bottom:var( --global-kb-row-default-bottom, 25px );padding-top:var(--global-kb-spacing-sm, 1.5rem);padding-bottom:var(--global-kb-spacing-sm, 1.5rem);grid-template-columns:minmax(0, 1fr);}#kt-layout-id_9fbd8c-21 > .kt-row-layout-overlay{opacity:0.30;}@media all and (max-width: 1024px){#kt-layout-id_9fbd8c-21 > .kt-row-column-wrap{grid-template-columns:minmax(0, 1fr);}}@media all and (max-width: 767px){#kt-layout-id_9fbd8c-21 > .kt-row-column-wrap{grid-template-columns:minmax(0, 1fr);}}<\/style>\n<div class=\"wp-block-kadence-rowlayout alignwide\"><div id=\"kt-layout-id_9fbd8c-21\" class=\"kt-row-layout-inner kt-row-has-bg kt-layout-id_9fbd8c-21 has-theme-palette-7-background-color\"><div class=\"kt-row-column-wrap kt-has-1-columns kt-gutter-default kt-v-gutter-default kt-row-valign-top kt-row-layout-equal kt-tab-layout-inherit kt-m-colapse-left-to-right kt-mobile-layout-row\"><style>.kadence-column_4e2e08-44 > .kt-inside-inner-col{border-top-width:0px;border-right-width:0px;border-bottom-width:0px;border-left-width:0px;}.kadence-column_4e2e08-44 > .kt-inside-inner-col,.kadence-column_4e2e08-44 > .kt-inside-inner-col:before{border-top-left-radius:0px;border-top-right-radius:0px;border-bottom-right-radius:0px;border-bottom-left-radius:0px;}.kadence-column_4e2e08-44 > .kt-inside-inner-col{column-gap:var(--global-kb-gap-sm, 1rem);}.kadence-column_4e2e08-44 > .kt-inside-inner-col{flex-direction:column;}.kadence-column_4e2e08-44 > .kt-inside-inner-col > .aligncenter{width:100%;}.kadence-column_4e2e08-44 > .kt-inside-inner-col:before{opacity:0.3;}.kadence-column_4e2e08-44{position:relative;}@media all and (max-width: 1024px){.kadence-column_4e2e08-44 > .kt-inside-inner-col{flex-direction:column;justify-content:center;}}@media all and (max-width: 767px){.kadence-column_4e2e08-44 > .kt-inside-inner-col{flex-direction:column;justify-content:center;}}<\/style>\n<div class=\"wp-block-kadence-column inner-column-1 kadence-column_4e2e08-44\"><div class=\"kt-inside-inner-col\"><\/div><\/div>\n<\/div><\/div><\/div>\n\n\n<style>#kt-layout-id_1ba041-07 > .kt-row-column-wrap{align-content:start;}:where(#kt-layout-id_1ba041-07 > .kt-row-column-wrap) > .wp-block-kadence-column{justify-content:start;}#kt-layout-id_1ba041-07 > .kt-row-column-wrap{column-gap:var(--global-kb-gap-md, 2rem);row-gap:var(--global-kb-gap-md, 2rem);padding-top:var( --global-kb-row-default-top, 25px );padding-bottom:var( --global-kb-row-default-bottom, 25px );padding-top:var(--global-kb-spacing-sm, 1.5rem);padding-bottom:var(--global-kb-spacing-sm, 1.5rem);grid-template-columns:minmax(0, 1fr);}#kt-layout-id_1ba041-07 > .kt-row-layout-overlay{opacity:0.60;background-color:var(--global-palette9, #ffffff);}@media all and (max-width: 1024px){#kt-layout-id_1ba041-07 > .kt-row-column-wrap{grid-template-columns:minmax(0, 1fr);}}@media all and (max-width: 767px){#kt-layout-id_1ba041-07 > .kt-row-column-wrap{grid-template-columns:minmax(0, 1fr);}}<\/style>\n<div class=\"wp-block-kadence-rowlayout alignwide\"><div id=\"kt-layout-id_1ba041-07\" class=\"kt-row-layout-inner kt-row-has-bg kt-layout-id_1ba041-07 has-theme-palette-6-background-color\"><div class=\"kt-row-layout-overlay kt-row-overlay-normal\"><\/div><div class=\"kt-row-column-wrap kt-has-1-columns kt-gutter-default kt-v-gutter-default kt-row-valign-top kt-row-layout-equal kt-tab-layout-inherit kt-m-colapse-left-to-right kt-mobile-layout-row\"><style>.kadence-column_96f846-93 > .kt-inside-inner-col{border-top-width:0px;border-right-width:0px;border-bottom-width:0px;border-left-width:0px;}.kadence-column_96f846-93 > .kt-inside-inner-col,.kadence-column_96f846-93 > .kt-inside-inner-col:before{border-top-left-radius:0px;border-top-right-radius:0px;border-bottom-right-radius:0px;border-bottom-left-radius:0px;}.kadence-column_96f846-93 > .kt-inside-inner-col{column-gap:var(--global-kb-gap-sm, 1rem);}.kadence-column_96f846-93 > .kt-inside-inner-col{flex-direction:column;}.kadence-column_96f846-93 > .kt-inside-inner-col > .aligncenter{width:100%;}.kadence-column_96f846-93 > .kt-inside-inner-col:before{opacity:0.3;}.kadence-column_96f846-93{position:relative;}@media all and (max-width: 1024px){.kadence-column_96f846-93 > .kt-inside-inner-col{flex-direction:column;justify-content:center;}}@media all and (max-width: 767px){.kadence-column_96f846-93 > .kt-inside-inner-col{flex-direction:column;justify-content:center;}}<\/style>\n<div class=\"wp-block-kadence-column inner-column-1 kadence-column_96f846-93\"><div class=\"kt-inside-inner-col\">\n<p class=\"wp-block-paragraph\"><strong>General Objective<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">It is expected that, at the end of the course, the student will be able to:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Identify the importance of safe food handling in the Hospitality Industry.<\/li>\n\n\n\n<li>List the responsibilities of a manager or person in charge of a food and beverage establishment.<\/li>\n\n\n\n<li>Mention the biological hazards that can harm food.<\/li>\n\n\n\n<li>Evaluate the food hygiene cycle from purchase to service.<\/li>\n\n\n\n<li>Evaluate cleaning protocols in food and beverage facilities.<\/li>\n<\/ul>\n<\/div><\/div>\n<\/div><\/div><\/div>\n\n\n<style>#kt-layout-id_20bb75-e8 > .kt-row-column-wrap{align-content:start;}:where(#kt-layout-id_20bb75-e8 > .kt-row-column-wrap) > .wp-block-kadence-column{justify-content:start;}#kt-layout-id_20bb75-e8 > .kt-row-column-wrap{column-gap:var(--global-kb-gap-md, 2rem);row-gap:var(--global-kb-gap-md, 2rem);padding-top:var( --global-kb-row-default-top, 25px );padding-bottom:var( --global-kb-row-default-bottom, 25px );padding-top:var(--global-kb-spacing-sm, 1.5rem);padding-bottom:var(--global-kb-spacing-sm, 1.5rem);grid-template-columns:minmax(0, 1fr);}#kt-layout-id_20bb75-e8 > .kt-row-layout-overlay{opacity:0.30;}@media all and (max-width: 1024px){#kt-layout-id_20bb75-e8 > .kt-row-column-wrap{grid-template-columns:minmax(0, 1fr);}}@media all and (max-width: 767px){#kt-layout-id_20bb75-e8 > .kt-row-column-wrap{grid-template-columns:minmax(0, 1fr);}}<\/style>\n<div class=\"wp-block-kadence-rowlayout alignwide\"><div id=\"kt-layout-id_20bb75-e8\" class=\"kt-row-layout-inner kt-row-has-bg kt-layout-id_20bb75-e8 has-theme-palette-7-background-color\"><div class=\"kt-row-column-wrap kt-has-1-columns kt-gutter-default kt-v-gutter-default kt-row-valign-top kt-row-layout-equal kt-tab-layout-inherit kt-m-colapse-left-to-right kt-mobile-layout-row\"><style>.kadence-column_de0df1-a3 > .kt-inside-inner-col{border-top-width:0px;border-right-width:0px;border-bottom-width:0px;border-left-width:0px;}.kadence-column_de0df1-a3 > .kt-inside-inner-col,.kadence-column_de0df1-a3 > .kt-inside-inner-col:before{border-top-left-radius:0px;border-top-right-radius:0px;border-bottom-right-radius:0px;border-bottom-left-radius:0px;}.kadence-column_de0df1-a3 > .kt-inside-inner-col{column-gap:var(--global-kb-gap-sm, 1rem);}.kadence-column_de0df1-a3 > .kt-inside-inner-col{flex-direction:column;}.kadence-column_de0df1-a3 > .kt-inside-inner-col > .aligncenter{width:100%;}.kadence-column_de0df1-a3 > .kt-inside-inner-col:before{opacity:0.3;}.kadence-column_de0df1-a3{position:relative;}@media all and (max-width: 1024px){.kadence-column_de0df1-a3 > .kt-inside-inner-col{flex-direction:column;justify-content:center;}}@media all and (max-width: 767px){.kadence-column_de0df1-a3 > .kt-inside-inner-col{flex-direction:column;justify-content:center;}}<\/style>\n<div class=\"wp-block-kadence-column inner-column-1 kadence-column_de0df1-a3\"><div class=\"kt-inside-inner-col\">\n<p class=\"wp-block-paragraph\"><strong>Thematic Content Distribution<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Day 1:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Course objectives<\/li>\n\n\n\n<li>Food code<\/li>\n\n\n\n<li>Food contamination<\/li>\n\n\n\n<li>Safe Food Handling<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Day 2:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>The journey of food and the monitoring of time and temperature.<\/li>\n\n\n\n<li>Purchase, reception and storage.<\/li>\n\n\n\n<li>Prepare, cool and reheat food.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Day 3:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Maintenance and food service.<\/li>\n\n\n\n<li>Guidelines for waiters in hygiene when serving.<\/li>\n\n\n\n<li>Food safety management systems.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Day 4:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Equipment Cleaning<\/li>\n\n\n\n<li>Physical facilities<\/li>\n\n\n\n<li>Department of Health, inspections and procedures<\/li>\n\n\n\n<li>Food Defense System A.L.E.R.T.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Day 5:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>ServSafe Review and Quiz<\/li>\n<\/ul>\n<\/div><\/div>\n<\/div><\/div><\/div>\n\n\n<style>#kt-layout-id_e29dda-bf > .kt-row-column-wrap{align-content:start;}:where(#kt-layout-id_e29dda-bf > .kt-row-column-wrap) > .wp-block-kadence-column{justify-content:start;}#kt-layout-id_e29dda-bf > .kt-row-column-wrap{column-gap:var(--global-kb-gap-md, 2rem);row-gap:var(--global-kb-gap-md, 2rem);padding-top:var( --global-kb-row-default-top, 25px );padding-bottom:var( --global-kb-row-default-bottom, 25px );padding-top:var(--global-kb-spacing-sm, 1.5rem);padding-bottom:var(--global-kb-spacing-sm, 1.5rem);grid-template-columns:minmax(0, 1fr);}#kt-layout-id_e29dda-bf > .kt-row-layout-overlay{opacity:0.60;background-color:var(--global-palette9, #ffffff);}@media all and (max-width: 1024px){#kt-layout-id_e29dda-bf > .kt-row-column-wrap{grid-template-columns:minmax(0, 1fr);}}@media all and (max-width: 767px){#kt-layout-id_e29dda-bf > .kt-row-column-wrap{grid-template-columns:minmax(0, 1fr);}}<\/style>\n<div class=\"wp-block-kadence-rowlayout alignwide\"><div id=\"kt-layout-id_e29dda-bf\" class=\"kt-row-layout-inner kt-row-has-bg kt-layout-id_e29dda-bf has-theme-palette-6-background-color\"><div class=\"kt-row-layout-overlay kt-row-overlay-normal\"><\/div><div class=\"kt-row-column-wrap kt-has-1-columns kt-gutter-default kt-v-gutter-default kt-row-valign-top kt-row-layout-equal kt-tab-layout-inherit kt-m-colapse-left-to-right kt-mobile-layout-row\"><style>.kadence-column_36ab12-74 > .kt-inside-inner-col{border-top-width:0px;border-right-width:0px;border-bottom-width:0px;border-left-width:0px;}.kadence-column_36ab12-74 > .kt-inside-inner-col,.kadence-column_36ab12-74 > .kt-inside-inner-col:before{border-top-left-radius:0px;border-top-right-radius:0px;border-bottom-right-radius:0px;border-bottom-left-radius:0px;}.kadence-column_36ab12-74 > .kt-inside-inner-col{column-gap:var(--global-kb-gap-sm, 1rem);}.kadence-column_36ab12-74 > .kt-inside-inner-col{flex-direction:column;}.kadence-column_36ab12-74 > .kt-inside-inner-col > .aligncenter{width:100%;}.kadence-column_36ab12-74 > .kt-inside-inner-col:before{opacity:0.3;}.kadence-column_36ab12-74{position:relative;}@media all and (max-width: 1024px){.kadence-column_36ab12-74 > .kt-inside-inner-col{flex-direction:column;justify-content:center;}}@media all and (max-width: 767px){.kadence-column_36ab12-74 > .kt-inside-inner-col{flex-direction:column;justify-content:center;}}<\/style>\n<div class=\"wp-block-kadence-column inner-column-1 kadence-column_36ab12-74\"><div class=\"kt-inside-inner-col\">\n<p class=\"wp-block-paragraph\"><strong>Bibliographical References<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>National Restaurant Association Educational Foundation. Servsafe para gerentes, 7ma ed. 2017.<\/li>\n\n\n\n<li>&nbsp; Organizaci\u00f3n Mundial de la Salud. OMS (WHO). Manual sobre las cinco claves para la inocuidad de alimentos. Recuperado el 28 de oct. De 2022: <\/li>\n\n\n\n<li><a href=\"https:\/\/apps.who.int\/iris\/bitstream\/handle\/10665\/43634\/9789243594637_spa.pdf\">https:\/\/apps.who.int\/iris\/bitstream\/handle\/10665\/43634\/9789243594637_spa.pdf<\/a><\/li>\n\n\n\n<li>&nbsp;<a href=\"http:\/\/www.fao.org\/ag\/agn\/CDfruits_es\/others\/docs\/sistema.pdf\">http:\/\/www.fao.org\/ag\/agn\/CDfruits_es\/others\/docs\/sistema.pdf<\/a><\/li>\n<\/ul>\n<\/div><\/div>\n<\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"<p>Descripci\u00f3n del Taller: Este curso pretende ense\u00f1ar sobre la higiene de alimentos durante todo el ciclo de manejo, desde la compra hasta el servicio. Se crea conciencia de la importancia de la limpieza y mantenimiento, tanto del equipo, como las \u00e1reas de preparaci\u00f3n y servicio. Objetivo General Se espera que, al finalizar el curso, el&#8230;<\/p>","protected":false},"author":237,"featured_media":871,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_eb_attr":"","_coblocks_attr":"","_coblocks_dimensions":"","_coblocks_responsive_height":"","_coblocks_accordion_ie_support":"","_themeisle_gutenberg_block_has_review":false,"_kadence_starter_templates_imported_post":false,"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"show","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","footnotes":""},"categories":[3,11],"tags":[],"class_list":["post-869","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cursos","category-sesion-3"],"featured_image_src":"https:\/\/www.upr.edu\/shra\/wp-content\/uploads\/sites\/129\/2023\/01\/22-Manejo-Seguro-Alimentos-AdobeStock_486829772.jpeg","author_info":{"display_name":"Jose A. Mu\u00f1oz","author_link":"https:\/\/www.upr.edu\/shra\/english\/author\/josemunoz17\/"},"_links":{"self":[{"href":"https:\/\/www.upr.edu\/shra\/english\/wp-json\/wp\/v2\/posts\/869","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.upr.edu\/shra\/english\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.upr.edu\/shra\/english\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.upr.edu\/shra\/english\/wp-json\/wp\/v2\/users\/237"}],"replies":[{"embeddable":true,"href":"https:\/\/www.upr.edu\/shra\/english\/wp-json\/wp\/v2\/comments?post=869"}],"version-history":[{"count":2,"href":"https:\/\/www.upr.edu\/shra\/english\/wp-json\/wp\/v2\/posts\/869\/revisions"}],"predecessor-version":[{"id":900,"href":"https:\/\/www.upr.edu\/shra\/english\/wp-json\/wp\/v2\/posts\/869\/revisions\/900"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.upr.edu\/shra\/english\/wp-json\/wp\/v2\/media\/871"}],"wp:attachment":[{"href":"https:\/\/www.upr.edu\/shra\/english\/wp-json\/wp\/v2\/media?parent=869"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.upr.edu\/shra\/english\/wp-json\/wp\/v2\/categories?post=869"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.upr.edu\/shra\/english\/wp-json\/wp\/v2\/tags?post=869"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}